A food blog from Chicago about keeping it simple in the kitchen
Homemade Beef Jerky with bold garlic and spicy flavors Commercial beef jerky is pretty hit-and-miss. Most of the bags sold in stores have way too much sodium and goofy flavors. I like garlic, and lots of it, especially on meat. I’ve tried numerous recipes and landed on a simple […]
As a kid, I probably ate miles of Fruit Rollups. I’m sure the ratio of fruit to High Fructose Corn Syrup was so out of whack, I wouldn’t even consider giving them to my own kids. Which is why I decided to come up with my own homemade fruit leather recipe. […]