In the world of fried foods, there are some items that I will order in a restaurant, but likely never try to make at home. Fried artichoke hearts are high on that list. Now that I have an air fryer, I can’t believe that I’ve been missing out on them […]
Snacks
Smoked Salmon Rolls with Vegetables and Dill Cream Cheese
No matter what type of healthy eating plan you might be on, odds are that salmon is high on the list of foods you should eat more. Smoked Salmon is a really easy way to eat more salmon. And Smoked Salmon Rolls are an easy way to eat more salmon […]
Spicy Bacon Wrapped Pretzel Rods
If you’re looking for a simple bacon wrapped snack, it doesn’t get any simpler than bacon wrapped pretzels. And since salty, crunchy, savory foods pair well with a little spice kick, these go great with a some chili powder and cayenne. As with most bacon snacks, this was intended for […]
Cornmeal Crusted Tofu Fries
If you are trying to cut back on carbs and also eat more plant-based protein, you know that you need to get creative sometimes to stay out of a food rut. One of my go-to plant based protein recipes, that’s also low carb, is these lightly dredged tofu fries that get […]
Garlic and Herb Roasted Cashews
These garlic and herb roasted cashews are easy to make in the oven with a few spices and a little olive oil. Use raw cashews to make this simple snack
Miso-Bacon Deviled Eggs
People that love eggs know that deviled eggs are a great snack. People that love both bacon and eggs also know that bacon deviled eggs are even better. What you may not know is that miso-bacon deviled eggs are another level all together? Inspiration for Deviled Eggs with Miso Not […]
Corn and Yellow Squash Fritters
As a general rule, anything is better when frittered. And way back, there used to be a Southern restaurant in Chicago that had these amazing deep fried corn fritters. While I’ve never been able to find anything as close to their recipe, I think these are still pretty delicious Yellow […]
Simple Way for Kids to Love Vegetables
We have a Sunday tradition called “Kitchens” where we take turns picking from a list of kid-friendly dinner options. Each of these options is basically a lot of individual ingredients so that each family member can customize their own dinner – whether it’s a pizza, stir fry or a burger […]
Spinach and Caramelized Leek Dip with Greek Yogurt
The inspiration for this spinach and caramelized leek dip was an article in Food & Wine about how well potato chips pair with Champagne. That was all I needed to hear to rush out and buy some bubbly and a bag of chips to experience this newfound pairing. And […]
Smoked Beet Hummus
Beet Hummus is pretty tasty. So it must be even more amazing if the beets are smoked. The challenge I found is that nearly every smoked beet hummus recipe cheated and used smoked paprika. Find out how to make it for real by actually smoking the beets Never Let Good […]