This mediterranean chopped salad is bursting with fresh flavors from the vegetables and has a protein punch with the lentils
Side Dishes
Roasted Red Pepper and Garlic Hummus
Hummus is something that we make at least once a week. Everyone loves it and it’s a great healthy snack. This week I wanted a little bit more flavor, and since I was already going to roast some red peppers, I reserved one to make this awesome Roasted Red Pepper […]
Savory Turmeric Couscous with Almonds
Being a really easy thing to make, couscous has been a staple ingredient in my kitchen since college. However, it’s always been rather, well, plain, and typically mixed with vegetables. As I do more Mediterranean meal planning these days, I was looking for ways to bring in different spices and […]
Cornmeal Crusted Tofu Fries
If you are trying to cut back on carbs and also eat more plant-based protein, you know that you need to get creative sometimes to stay out of a food rut. One of my go-to plant based protein recipes, that’s also low carb, is these lightly dredged tofu fries that get […]
Miso-Bacon Deviled Eggs
People that love eggs know that deviled eggs are a great snack. People that love both bacon and eggs also know that bacon deviled eggs are even better. What you may not know is that miso-bacon deviled eggs are another level all together? Inspiration for Deviled Eggs with Miso Not […]
Oven Roasted Root Vegetables with Thyme and Parmesan
When it’s winter, and it’s cold outside, there are a few dishes that are perfect for the weather: like chili or beef burgundy. And then there are side dishes, like roasted root vegetables, that are absolutely fitting for this time of year. Especially when it’s a roasted root vegetable medley […]
Crispy Smashed Baby Potatoes
These crispy smashed baby potatoes are a great alternative to french fries and tater tots because of their small size and crispy exterior. Kids love the size, parents love that they don’t need to be fried in oil. They also don’t include a long list of unpronounceable ingredients like you […]
Corn and Yellow Squash Fritters
As a general rule, anything is better when frittered. And way back, there used to be a Southern restaurant in Chicago that had these amazing deep fried corn fritters. While I’ve never been able to find anything as close to their recipe, I think these are still pretty delicious Yellow […]
Crispy Grilled Red Potatoes with Onions and Rosemary
Crispy grilled red potatoes, grilled onions and fresh herbs. These three come together to make a pretty amazing side dish. But how do you get the potatoes crispy on the outside and not overcook the inside? The secret is slightly cooking them first in the microwave Whenever I’m cooking a […]
Grilled Broccoli and Red Onions
Whenever I’m going to grill outside, I like the challenge of trying to cook the entire meal on the grill. After all, smoke and grilling makes everything better, and there are no pots and pans to clean up. Other than your prep, you have a mostly clean kitchen. And […]